Traditional Thai Cooking Class with Smart Cook
We will learn to cook in a clean open-air kitchen with a unique and hands-on learning method which taught by a friendly knowledgeable and dedicated host you will learn new cooking technique that can easily be repeats at home. Everyone can choose individually menus. We will take photos during the activity and share for you after the class. Vegans, Vegetarians or gluten free are welcome. Let me know in advance if you have any dietary restrictions.
Your experience starts with hotel pickup from your hotel,transfer to your cooking class location. After a brief introduction to the basics of Thai cuisine, your lesson, taught by a Thai chef, begins as you hear about techniques, ingredients, and the balance of flavors. With fresh ingredients in an open-air cooking area, learn how to make Thai dishes such as chicken in coconut milk, hot and sour prawn soup, or red curry. When booking, you have your choice of your individually dishes. With long term experience in teaching people from all over the world you will be able to cook Thai food as professional as a Thai. Free transportation will provide you with PDF version recipe book online and some of your great activities' photos during the class.
Sample Menu • Pad Thai (Thai-style Fried Noodle) - A stir-fried rice noodle dish commonly served as a street food in Thailand as part of the country's cuisine.
• Fried Chicken with Cashew Nuts - A stir fry of chicken and cashews with a sauce that's got a salty-sweet flavour profile.
• Fried chicken with holy basil - The chicken is stir-fried with Thai holy basil, and served on top of rice.
• Hot & Sour Prawn Soup - It is Tom Yum. Thai soups are famous for their variety and aromatic flavours and this is probably the most famous. Tom Yum Goong
• Local Hot & Sour Chicken Soup - Thai hot & sour chicken soup recipe is made with variety of herbs like lemongrass, galangal, and kaffir lime leaves. And it is very tasty.
• Chicken in Coconut Milk Soup - This tom kha Khai soup (Thai coconut chicken) is just perfect. Rich and creamy .
• Green curry chicken - Green or curry is a central Thai variety of curry. served with rice Alternative names, Kaeng khiao wan(native name)
• Yellow curry with chicken or tofu - Yellow curry is a Thai dish . It is generally milder than other Thai curries, being that it contains less chilli and cook with onion and potato.
• Massaman Curry - A fusion of Thai- and Indian-style curries, utilizing both a red-style curry paste (Thai influence) and dry whole spices (Indian influence).
• Sweet sticky rice with mango - Mango sticky rice is classic Thai street fare and a popular restaurant dessert.
Informacion Adicional
"Not wheelchair accessible"
"Stroller accessible"
"Infants must sit on laps"
"This tour/activity will have a maximum of 36 travelers"
"Confirmation will be received at time of booking"
Duration: 4 Hours
Start location: Traveler pickup is offered
We can pick up and drop you off at your hotel or residence. If your accommodation is located outside the pickup area, additional fees may apply for pick-up and drop-off.
Cancellations and refunds:
For a full refund, cancel at least 24 hours in advance of the start time of the experience.
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