Exclusive Bologna Cooking Class - Pasta Tagliatelle Ragu & Spritz

Embark on a unique three-hour culinary adventure in the Capital Food City. Join fellow participants to master the art of crafting Tagliatelle pasta with an authentic Ragu sauce, guided by a skilled local chef. Start with an Aperol spritz, a perfect icebreaker, and learn about Italian gastronomy in a traditional Bolognese kitchen. Utilize locally sourced ingredients to shape and cook your pasta, complemented by an original Ragu sauce. Savor the experience with an Aperol spritz, and conclude your feast with a Limoncello spritz. Don't hesitate—dive into the world of culinary delights!

Embark on a unique three-hour culinary adventure in the Capital Food City. Join fellow participants to master the art of crafting Tagliatelle pasta with an authentic Ragu sauce, guided by a skilled local chef. Start with an Aperol spritz, a perfect icebreaker, and learn about Italian gastronomy in a traditional Bolognese kitchen. Utilize locally sourced ingredients to shape and cook your pasta, complemented by an original Ragu sauce. Savor the experience with an Aperol spritz, and conclude your feast with a Limoncello spritz. Don't hesitate—dive into the world of culinary delights!

Sample Menu

• Welcome local wine Pignoletto
• Ciccioli and Spritz - we'll have a typical local snack and we'll learn how to make a proper spritz while hand making Tagliatelle
• Hand Made Tagliatelle with ragu
• Caffe and Amaro


Informacion Adicional
"Not wheelchair accessible"
"Near public transportation"
"This tour/activity will have a maximum of 12 travelers"
"Confirmation will be received at time of booking"



Duration: 3 Hours
Start location: Piazza Galileo Galilei, P.za Galileo Galilei, 40123 Bologna BO, Italy

Cancellations and refunds: For a full refund, cancel at least 24 hours in advance of the start time of the experience.

Included

• Food and Drink

Not Included

Facilities