Traditional Cooking Class in San Gimignano

During this hands on lesson, we will share some traditional recipes we always seen in our families. Antipasti with a varietal of bruschette and cheese, meat ragù, handmade pasta, such as tagliatelle, and desserts are the dishes we will prepare and eat together. 

Our lunch cooking class starts at 10 am on Tuesday and Friday, while the dinner cooking class begins at 17 on Monday, Wednesday and Thursday. Our classes lasts about 4 hours and half.

Hands on cooking class for pasta dough which we'll use for tagliatelle, homemade ragù, chicken cacciatore and chocolate lava cake. Everything washed down with a couple of glasses of our wines produced at the estate. Apron and recipes to take home included for every partecipants.

If you have any type of allergy or intollerance, or a specific diet (vegetarian/vegan), you can tell us and we will adjust the menu for you.

Stop At:

• Guardastelle Winery, Localita Sovestro, 53037, San Gimignano Italy

Sample Menu

• Tagliatelle with ragù
• Chicken Cacciatore
• Chocolate Lava Cake


Informacion Adicional
"Not wheelchair accessible"
"Stroller accessible"
"Service animals allowed"
"Near public transportation"
"This tour/activity will have a maximum of 8 travelers"
"Confirmation will be received at time of booking"



Duration: 4 Hours
Start location: Guardastelle, Loc. Sovestro, 53037 San Gimignano SI, Italy

Cancellations and refunds: For a full refund, cancel at least 24 hours in advance of the start time of the experience.

Included

• All utensils needed for food preparations and cooking, pasta machine.
• Lunch - Lunch with food prepared together during the class.
• Dinner - Dinner with food prepared together during the class.

Not Included

• Private transportation
• Gratuity

Facilities