coconut wine and coffee safary tour

a unique way to experience of making special coffee, and coconut wine, and learn about new thing on your trip as well as experience the local culture, and pampering your eyes by seeing the beauty of the nature a long the way.

Itinerary
This is a typical itinerary for this product

Stop At: Uma Pakel Agro Tourism, Jalan Raya Tegallalang, Tegalalang 80561 Indonesia

A place where you gona see the processing how to make the most expensive coffee in the world done very detail by hand in a traditional way, then we gona taste the coffees and teas surrounded by pristine lush jungle.

Duration: 2 hours

Stop At: Bresela, Bresela, Payangan, Gianyar Regency, Bali

a local bar in the middle of ricefield where we can share with local community, farmers, and seeing how is bali coconut wine made by the expert( a local farmer on the top of coconut tree )

Duration: 1 hour



Informacion Adicional
"Not wheelchair accessible"
"Not recommended for pregnant travelers"
"Most travelers can participate"
"This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund"
"This is a private tour/activity. Only your group will participate"
"Confirmation will be received at time of booking"



Start Time: 03:00 PM
Duration: 3 Hours 30 Minutes
Start location: Traveler pickup is offered
free pick up from ubud area, and it will cost extra if you are outside of ubud

Cancellations and refunds: For a full refund, cancel at least 24 hours in advance of the start time of the experience.

Included

• Coffee and/or Tea - free pick up from ubud area, and free tasting coffees, teas, and coconut wine except the most expensivest coffee in the world, if you would like to try that you have to pay
• Entry/Admission - Uma Pakel Agro Tourism

Not Included

Facilities