Guided Visit & Gastronomic Experience: Carpaccio, Salmon & Cheese

Guided Visit & Gastronomic Experience: Carpaccio, Salmon & Cheese

With more than 100 years of existence, Poças lies in the hands of the 4th generation, being one of the very few Port Wine company that was born Portuguese and still belongs to the same Portuguese family. The Old Tawny Ports have built Poças’ reputation but DOC Douro wines have been proving their own quality over the last 30 years. Recently, Poças received the award of “Fortified wine producer of the year 2018” by the Portuguese magazine “Revista de Vinhos”. Additionally, welcoming about 28 000 visitors per year, our Visitor Center has been also distinguished with the Tripadvisor Certificate of Excellence. We have plenty of different reasons for inviting you to be part of a true family atmosphere, to feel the unforgettable aroma of the noblest wines and to see up close a real day-to-day cellar routine.

Visit: Pocas Vinhos, Rua Visconde das Devesas 168, Vila Nova de Gaia 4400-337 Portugal

This experience includes a guided visit throughout our cellar with a tasting at the end of the tour. This tasting will include a selection of some golden years that we had in the Douro Valley. The intention is to show the transformation that the Port Wine has during the aging. We will have in the line up the Vintage 1999 and 2015 and the Colheita 2007 and 1997. We have also available different harmonizations that you can select to make the perfect pairing with your wine.



Informacion Adicional
"Wheelchair accessible"
"Stroller accessible"
"Near public transportation"
"Transportation is wheelchair accessible"
"Surfaces are wheelchair accessible"
"Most travelers can participate"
"Confirmation will be received at time of booking"



Duration: 1 Hour 30 Minutes
Cancellations and refunds: For a full refund, cancel at least 24 hours in advance of the start time of the experience.

Included

  • Guided Tour through the Wine Cellar with an expert guide
  • Gastronomic Experience harmonized with our Port & Doc Douro Wines
  • Menu includes Zucchini Carpaccio with Azores Island Cheese, Smoked Salmon Blinis & Cheese Board
  • Entry/Admission - Pocas Vinhos

Not Included

Facilities


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