The Norcineria Art Cooking Lab with Lunch & Horseback Ride

Thanks to this special day trip you will discover all the things you don’t expect from Umbria! We’ll visit a prestigious farm in the area to learn its secrets: history of pork, anatomy of the pig, basic techniques of cutting the pig, processing of meat up to the production of sausages, preservation and salting of meat. And then, after lunch, a relaxing horseback ride will begin along the enchantment of the Franciscan path through landscapes of uncontested beauty, spirituality, and fragments of precious history unique in the world.

That of the norcino, is an ancient craft, and Umbria, in particular, has managed to make it a real culinary art renowned since Roman times. We’ll visit a prestigious farm in the area to learn its secrets: history of pork, anatomy of the pig, basic techniques of cutting the pig, processing of meat up to the production of sausages, preservation and salting of meat. At the end of the lab, a well-deserved lunch of our work!
After a brief introduction to horseback riding and approaching with this noble animal, a relaxing horseback ride will begin along the enchantment of the Franciscan path through landscapes of uncontested beauty, spirituality, and fragments of precious history unique in the world.

Sample Menu

• Tagliere di Salumi e formaggi
• Grigliata mista


Informacion Adicional
"Not wheelchair accessible"
"Near public transportation"
"This is a private tour/activity. Only your group will participate"
"Confirmation will be received at time of booking"



Start Time: 10:00 AM
Duration: 6 Hours
Start location: Assisi Stazione, 06081 Santa Maria degli Angeli, Province of Perugia, Italy

Cancellations and refunds: All sales are final and incur 100% cancellation penalties.

Included

• Cooking Lab on Norcineria
• Work kit and ingredients
• Lunch
• Horseback ride with private instructor

Not Included

• Transfers
• Gratuities

Facilities