Malaga Tapas Cooking Class

Malaga Tapas Cooking Class

Our team will teach you in a didactic, enthusiastic and participative way how to prepare traditional recipes, “classics” of our gastronomy, to enjoy as well the experience of having tapas or “tapear”.

Care for a delicious tapa- Or two or three- Immerse yourself in our food culture by learning how to prepare (and eat) some of our most traditional and tasty tapas!

Stop At:

• Mercado Central de Atarazanas, Calle Atarazanas 10, 29005 Malaga Spain

Sample Menu

• 1. Ajoblanco malagueño, A traditional cold almond soup.
• 2. Montadito de huevo de codorniz - A classic montadito: Iberian ham, green peppers, quail egg montadito

• 3. Tortilla de patatas, Traditional Spanish omelette
• 4. Solomillo al pedro Ximénez, Sirloin with Pedro Ximénez sauce
• 5. Torrija, Typical Spanish Lent Pastries - (sort of Spanish French toast covered with honey)


Informacion Adicional
"Please advise any specific dietary requirements at time of booking"
"Not wheelchair accessible"
"Near public transportation"
"Infants must sit on laps"
"No heart problems or other serious medical conditions"
"This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund"
"This tour/activity will have a maximum of 16 travelers"
"Confirmation will be received within 48 hours of booking, subject to availability"



Start Time: 10:00 AM
Duration: 3 Hours 30 Minutes
Start location: C. Marqués de Larios, 18, Distrito Centro, 29005 Málaga, Spain

Cancellations and refunds: For a full refund, cancel at least 24 hours in advance of the start time of the experience.

Included

  • Olive oil tasting
  • Aloreña olives or roasted almonds snack
  • 4 different traditional tapas
  • Wine or beer, paired with the menu
  • Selection of seasonal fruits
  • All the recipes

Not Included

  • Hotel pickup and drop-off

Facilities


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