Explore Vietnamese Cuisine: Cooking Class from Ho Chi Minh City
Spend a day exploring Vietnamese cuisine by taste and smell. This cooking class is the best way to discover the natural products from growing, harvesting, selling, cooking finally eating the cooked dishes.
Exploring Local Wet market to see so many different varieties ingredients and many alive seafood or meat
Trying fresh fruits from maket , organic farm and fresh jasmine teas
Exploring organic farm and learning about nutrition from different plants
Exploring Vietnamese cuisines by learning great ways to make Ying and Yan , How to make food balance
100% Hands on to make the nice 4 dishes
Enjoying your labour
Received certificate , recipes
Sample Menu • Prawn wrap with coriander/Special spring roll /Vietnamese Pancake
• Papaya salad with BBQ Meat /Seafood/Vegetables and Stew Chicken with mushroom
• Banana spring roll with coconut cream or orange sauce
Informacion Adicional
"Not wheelchair accessible"
"Please advise any specific dietary requirements at time of booking"
"Near public transportation"
"No heart problems or other serious medical conditions"
"This tour/activity will have a maximum of 8 travelers"
"Confirmation will be received at time of booking"
Start Time:
07:30 AM
Duration: 7 Hours 30 Minutes
Start location: Traveler pickup is offered
Pick-up service provided at accommodations within Ho Chi Minh City
Airports- Ho Chi Minh City Airport, Ho Chi Minh City Vietnam
Ports- Nha Be Riverside, JPGP+3F2, Hiệp Phước, Nhà Bè, Ho Chi Minh City, Vietnam
Cancellations and refunds:
For a full refund, cancel at least 24 hours in advance of the start time of the experience.