Private Greek Cooking Class in Mykonos with a Food Professional

An active food blogger and member of the Mykonos Gastronomic Club, Angelina is passionate about sharing forgotten Greek and Myconian recipes featuring locally produced and seasonal ingredients. During your hands-on cooking lesson Angelina will teach you how to handle filo dough to prepare savory and sweet dishes like feta parcels with honey and sesame (or spanakopita!) and the easiest baklava. She will also show you how to prepare a main dish or salad.

As you learn to cook with a small ouzo in hand (indoors or outdoors), Angelina will help you understand Cycladic island gastronomy. Angelina focuses on Mykonian produce and seafood caught off the island's shores. Enjoy, over wine, an authentic home-cooked Greek menu that includes meze, Greek salad, a main dish with vegetable sides and dessert!

This is a unique opportunity to visit the home of a local and explore traditional culture and cuisine. Learn to prepare a traditional Greek meal and a few local specialties in Angelina's kitchen in this Mykonos cooking class. During your hands-on cooking lesson you will help Angelina to assemble both savory as well as sweet dishes like feta parcels with honey and sesame (or spanakopita if there is fresh spinach available) and the easiest baklava. She will also show you how to prepare the main dish, either shrimps saganaki in fresh tomato sauce with feta chunks or grilled calamari with basil pesto orzo or orzotto (like risotto but with orzo pasta) with calamari and summer vegetables. As you learn to cook with a small ouzo in hand, Angelina will help you understand Cycladic island gastronomy. You will discover how less becomes more in the Greek island cuisine, turning the limited produce of the islands into a deeply satisfying meal. After you cook, sit down to share the meal you helped to prepare. Angelina is excited to share her culture through food and offer an authentic cooking class in Mykonos. She can also accommodate a vegetarian diet in her Greek cooking class in Mykonos.

Sample Menu

• Greek meze platter including taramasolata, saganaki (fried cheese) and tzatziki
• Spanakopita (feta parcels filled with spinach or sausage and herbs)
• Greek salad
• Garides saganaki (shrimp in a tomato sauce)
• Baklava or sticky walnut cake


Informacion Adicional
"Not wheelchair accessible"
"Stroller accessible"
"Service animals allowed"
"For groups of 2-4, you will be hosted in Angelina's Chora home, you have to walk for 5-10 minutes from the Sea Bus and/or taxi drop off to Angelina's Chora home, it can be reached on foot only. For groups of 5+, return transportation to Angelina's Lia home is included in the cost."
"Angelina is only available on Mykonos in the summer months, from May - October, and she has limited availability."
"This is a private tour/activity. Only your group will participate"
"Confirmation will be received at time of booking"



Duration: 3 Hours
Start location: Mikonos 846 00, Greece

Cancellations and refunds: All sales are final and incur 100% cancellation penalties.

Included

• Private Greek cooking class with your host Angelina
• Alcoholic Beverages

Not Included

Facilities