Coffin Bay Oyster Farm & Tasting Tour

Wade out into the water, sit at our semi submerged tour deck 'The Salt Water Pavilion' which is located right in a working commercial Oyser farm.  Hear from the Oyster Farmer himself (Ben) about how oysters grow and Oyster farming practices.  Taste the freshest and most famous Coffin Bay Oysters youve ever tasted, straight out of the water!

A very unique culinary adventure, and a once-in-a-lifetime experience!

For live availability you can check oysterfarmtours dot com dot au

Itinerary
This is a typical itinerary for this product

Stop At: Oyster Farm Tours - Coffin Bay, 100 Esplanade, Coffin Bay SA 5607, Australia

Climb into waders (supplied), and hear from the Oyster Farmer himself who will first take you on a historical adventure explaining Matthew Flinders voyage.  Wade out into the water to our floating pontoon where you will learn about how oysters are farmed, and taste the freshest oysters you'll ever taste, straight out of the water.  You'll have a chance to taste Pacific Oysters and the Native Coffin Bay Angasi Oyster.  You'll also have a hands-on shucking lesson where you will learn to shuck your very own oyster.  You'll have the chance to ask lots of questions, and by the time you leave you'll be an oyster officionardo!


Duration: 1 hour 30 minutes



Informacion Adicional
"Not wheelchair accessible"
"Wear comfortable clothing as youll be putting waterproof waders on over the top of what you wear. Bring a waterproof camera if you have one, and a pair of socks to help you get into/ out of the waterproof waders. As we will be out in the water, please dress to the weather conditions on the day. Ie if its hot please bring a hat, for cooler weather it would be beneficial to bring a jacket. In winter you may choose to wear a scarf and beanie."
"Coffin Bay is a beautiful seaside town, in a rural setting, with an abundance of wildlife. Kangaroos and Emus can often be seen wandering down the main street. If you've not already arranged accommodation we recommend staying right in Coffin Bay, rather than Port Lincoln."
"Service animals allowed"
"Near public transportation"
"Infants must sit on laps"
"Most travelers can participate"
"Please declare any seafood allergies"
"This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund"
"This tour/activity will have a maximum of 24 travelers"
"Confirmation will be received at time of booking"



Duration: 1 Hour 30 Minutes
Start location: Oyster HQ, 100 Esplanade, Coffin Bay SA 5607, Australia

Cancellations and refunds: All sales are final and incur 100% cancellation penalties.

Included

• Protective clothing (waterproof waders) supplied.
• Entry/Admission - Oyster Farm Tours - Coffin Bay

Not Included

• You may wish to bring your own water bottle in hot weather.

Facilities