Cooking class at the farm in Tuscany

Tuscan cooking class at the farm: together with the local housewives, you will undertake a typical local cooking course, cooking dishes that are simple and tasty at the same time, typical of the sharecropping period. All the ingredients of the course are selected according to seasonality and focusing on local zero-miles productions.

Cook local traditional dishes in pure Tuscan style.

The Tuscan way of life told through food. Guided by the local housewives, you will undertake a typical local cooking course, cooking dishes that are simple and tasty at the same time, typical of the sharecropping period. First step is the preparation of bruschetta and croutons of various types: topped with tomato and basil, Tuscan extra virgin olive oil, etc. Then, continue by mixing water and flour to make the pici, the famous handmade pasta typical of the Province of Siena, then an excellent sauce, and finally a delicious homemade dessert. Now, you only have to taste the dishes, paired with local wines. A rural experience to discover traditional Tuscan cookery, to be lived to a farm or a trattoria.


Sample Menu

• Typical products


Informacion Adicional
"Not wheelchair accessible"
"Most travelers can participate"
"This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund"
"This tour/activity will have a maximum of 12 travelers"
"Confirmation will be received at time of booking"



Duration: 3 Hours
Start location: 53045 Montepulciano, Province of Siena, Italy

Cancellations and refunds: For a full refund, cancel at least 24 hours in advance of the start time of the experience.

Included

• Welcome drink
• Tuscan cooking class
• Lunch or dinner with a glass of wine
• “Valdichiana Living” Apron
• Glass and glass keeper

Not Included

• Transportation service on request

Facilities