Private Cypriot Barbecue Cooking Experience in Limassol
We believe that taking part in the cooking process is equally important or even more important than just trying a recipe. That's why we chose to offer an activity, during which we will cook with you and show you the secrets behind a successful Cypriot barbecue.
We all have that friend that is a barbecue buff! What- You don't- Tough luck. Don't frown, though. During this custom service, our barbecue wiz will cook a fantastic meal with you and will also guide you through the whole process, giving pointers and tips. A fiery experience for meat-eaters and vegetarians alike.
Drinks: We provide one 1,5-litre bottle of water per person and some shots of ice-cold Zivania.Sample Menu
• Warm garlicky and smoky eggplant purée + pita bread - We do a mean eggplant purée. After we grill the eggplants, they are transferred to a dish and gets mashed, alongside smoky garlic.
• Cypriot "choriatiki" (village) salad + condiments - A cool and tasty canvas of colours and scents. Cypriot salad pairs very well with meat and vegetable main courses.
• Meat or vegetable souvlaki or souvla - Charcoal-grilled skewers of meat or vegetables.
The meat-eaters' menu includes sausages and sheftalia and the vegetarians' menu includes legumes.
• Unsalted Anari cheese desert - Creamy Anari cheese with honey, nuts, and fruits (dried and fresh).
"Confirmation will be received at time of booking"
"Not wheelchair accessible"
"No heart problems or other serious medical conditions"
"This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund"
"This is a private tour/activity. Only your group will participate"
"Face masks required for guides in public areas"
"Hand sanitizer available to travelers and staff"
"Regularly sanitized high-traffic areas"
"Gear/equipment sanitized between use"
"Guides required to regularly wash hands"
Duration: 4 Hours
Agias Filaxeos 115c, Limassol 3087, Cyprus
Cancellations and refunds:
For a full refund, cancel at least 24 hours in advance of the start date of the experience.