TOÁK The most expensive chocolate in the world

TOÁK The most expensive chocolate in the world

This tour is one of our treasures, since this reveals the mystery on the origin that relies on Ecuadorian chocolate.
To’ak was born from a rainforest conservation project that co-founder Jerry Toth started in Ecuador in 2007. Through his nonprofit foundation Third Millennium Alliance. The chocolate this soil produces comes from the oldest trees which study traced genetics as far back as 5,300 years according to the serotonin found in pods from that age in one of the archeological researches; these kind of trees were thought extinct until the results from this study were revealed, proving their purity is at 100% Nacional. ​In this tour, we will process our own chocolate from collecting the cocoa beans to making our own chocolate bar, we will visit one of the 14 farms that produce this kind of cocoa beans. This experience is highly recommended.
Note: Manta SOS, does not represent TOÁK brandname.

Itinerary
This is a typical itinerary for this product

Stop At: El Higueron De Rocafuerte, El Higueron De Rocafuerte, Manabi Province

We will have a visit to one of the sweet factories in Manabi, we will try some of their products.

Duration: 30 minutes

Stop At: Tosagua, Tosagua, Manabi Province

At this point we will process the chocolate from the beans we choose, then we will eat it with fresh fruit from the area, then we will enjoy lunch and a chocolate beer that will be available but not included.

Duration: 1 hour

Stop At: Tosagua, Tosagua, Manabi Province

We will enjoy a boat ride after visiting the farm around the protected reserve.

Duration: 1 hour

Stop At: Tosagua, Tosagua, Manabi Province

This tour is one of our treasures, since this reveals the mystery on the quality that relies on Ecuadorian chocolate.
To’ak was born from a rainforest conservation project that co-founder Jerry Toth started in Ecuador in 2007. Through his nonprofit foundation Third Millennium Alliance. This chocolate bar is considered the finest and most expensive chocolate bars, maturated in some cases up to 5 years.

Duration: 2 hours



Informacion Adicional
"Confirmation will be received at time of booking"
"No heart problems or other serious medical conditions"
"Not recommended for pregnant travelers"
"Near public transportation"
"Stroller accessible"
"Not wheelchair accessible"
"Most travelers can participate"
"This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund"
"This tour/activity will have a maximum of 12 travelers"
"Face masks required for travelers in public areas"
"Face masks required for guides in public areas"
"Hand sanitizer available to travelers and staff"
"Social distancing enforced throughout experience"
"Transportation vehicles regularly sanitized"



Duration: 6 To 7 Hours
Start location: Autoridad Portuaria de Manta - Edificio Administrativo, Manta, Ecuador

Traveler pickup is offered

Ports

  • Cruise ship Manta's port



Cancellations and refunds: For a full refund, cancel at least 24 hours in advance of the start time of the experience.

Included

  • Air-conditioned vehicle
  • Lunch - Delicious local food and fresh fruit
  • All Fees and Taxes
  • Bottled water

Not Included

Facilities


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